Stakeholder consultation – Future of the Common Agricultural Policy – Committee of the Regions

Report on the Future of Food and Farming in Europe

Introduction

The European Commission has presented a foundational report aimed at shaping a new vision for food and farming across Europe. This initiative aligns closely with the Sustainable Development Goals (SDGs), emphasizing sustainable agriculture, food security, and environmental preservation.

Key Statement from Leadership

“We all want a thriving food and farming sector across our continent, that rewards our farmers, citizens and precious natural heritage. With this report, we have a very solid foundation for the development of a new vision for food and farming in Europe.”

Focus on Sustainable Development Goals (SDGs)

The report underscores the importance of integrating the following SDGs into the future of European food and farming:

1. SDG 2: Zero Hunger – Ensuring food security and promoting sustainable agriculture.
2. SDG 12: Responsible Consumption and Production – Encouraging sustainable food production methods and reducing waste.
3. SDG 13: Climate Action – Addressing climate change through sustainable farming practices.
4. SDG 15: Life on Land – Protecting biodiversity and natural habitats within agricultural landscapes.
5. SDG 8: Decent Work and Economic Growth – Supporting farmers and rural communities economically.

Objectives for the Future Food and Farming Sector

• Promote sustainable farming techniques that preserve soil health and biodiversity.
• Enhance the economic viability and social welfare of farmers and rural populations.
• Reduce environmental impacts associated with food production and distribution.
• Foster innovation and research to support sustainable agricultural development.
• Ensure equitable access to nutritious food for all citizens.

Conclusion

This report lays a solid foundation for a transformative approach to food and farming in Europe, deeply rooted in the principles of the Sustainable Development Goals. It aims to create a resilient, sustainable, and inclusive food system that benefits farmers, consumers, and the environment alike.

1. Sustainable Development Goals (SDGs) Addressed or Connected

1. SDG 2: Zero Hunger – The article emphasizes a thriving food and farming sector, which directly relates to ending hunger and promoting sustainable agriculture.
2. SDG 12: Responsible Consumption and Production – The focus on rewarding farmers and preserving natural heritage implies sustainable production practices.
3. SDG 15: Life on Land – The mention of protecting “precious natural heritage” connects to the sustainable management of terrestrial ecosystems.
4. SDG 8: Decent Work and Economic Growth – Rewarding farmers suggests promoting inclusive economic growth and decent work in the agricultural sector.

2. Specific Targets Under Those SDGs

1. SDG 2 Targets
   • Target 2.3: By 2030, double the agricultural productivity and incomes of small-scale food producers.
   • Target 2.4: Ensure sustainable food production systems and implement resilient agricultural practices.
2. SDG 12 Targets
   • Target 12.2: Achieve sustainable management and efficient use of natural resources.
3. SDG 15 Targets
   • Target 15.1: Ensure the conservation, restoration, and sustainable use of terrestrial and inland freshwater ecosystems.
4. SDG 8 Targets
   • Target 8.3: Promote development-oriented policies that support productive activities and decent job creation.

3. Indicators Mentioned or Implied to Measure Progress

1. For SDG 2
   • Indicator 2.3.1: Volume of production per labour unit by classes of farming/pastoral/forestry enterprise size.
   • Indicator 2.4.1: Proportion of agricultural area under productive and sustainable agriculture.
2. For SDG 12
   • Indicator 12.2.1: Material footprint, material footprint per capita, and material footprint per GDP.
3. For SDG 15
   • Indicator 15.1.1: Forest area as a proportion of total land area.
4. For SDG 8
   • Indicator 8.3.1: Proportion of informal employment in non-agriculture employment, by sex.

4. Table of SDGs, Targets, and Indicators

Source: commission.europa.eu